Leave a Comment | Posted by Storm and Chris on September 30, 2009
Chris’s famous turkey meatloaf

Ingredients:
2 lbs. ground turkey
1 envelope dry onion soup mix
1 clove minced garlic
1 egg
2 heaping Tbsp. salsa
1 Tbsp. Worcestershire sauce
salt and pepper to taste
3/4 c. dry oats
Add any or all of the following ingredients, as much or as little as you like (Chris uses all of them, every time):
Fresh spinach, chopped (Chris uses about 3 big handfuls, about 1/3 bag)
Green onions, chopped (as much as you like)
1/2 large green pepper, chopped
10-12 baby carrots, chopped fine
1 cup (or more) baby bella mushrooms, chopped
Directions:
Preheat oven to 350 degrees. In a large bowl, mix all ingredients by hand until well blended. Pack into a 9×5 loaf pan and bake 50-60 minutes until top is browned and internal temperature reaches 165 degrees.
The kids LOVE this and it makes great meatloaf sandwiches the next day!

















